CLETO CHIARLI | SIGILLO | BALSAMIC VINEGAR OF MODENA
20,00 €
Balsamic Vinegar of Modena PGI Sigillo by Cleto Chiarli, made from cooked grape must and wine vinegar aged in wood. A condiment balanced between sweetness and acidity, versatile in the kitchen for salads, vegetables, meat and marinades.
TASTING NOTES
n/a
FOOD PAIRINGS
Aged cheeses, meat, strawberries, ice cream
📦 This item needs a few extra days to be prepared for shipping.
| Origin | Emilia-Romagna (Modena) |
|---|---|
| Appellation | n/a |
| Grape varieties | n/a |
| Size | 0.25l |
| Organic | No |
