QUINTARELLI | ROSSO DEL BEPI | ROSSO VENETO IGT
165,00 €
Giuseppe Quintarelli’s Rosso del Bepi is made in vintages when Amarone is not produced: the same dried grapes and long ageing. The result is a deep wine with notes of fruit in spirit, spice and tobacco.
TASTING NOTES
Intense ruby; ripe red fruit, spice, hints of undergrowth; soft, full-bodied palate
FOOD PAIRINGS
Red meat, roasts, aged cheeses, pasta with ragù
1 in stock
| Origin | Veneto (Verona) |
|---|---|
| Appellation | ROSSO VENETO IGT |
| Grape varieties | Corvina, Corvinone, Rondinella (other permitted local grapes) (variable blend) |
| Alcohol | 15% |
| Size | 0.75l |
| Serving temp. | 18/20 °C |
| Organic | No |
